Wilde Flavors

Anything But Ordinary

Does Corn Masa Expire?

It may be a little confusing when it comes to the expiration of corn masa. This date is different from one on the package of corn flour used to bake cornbread.

One is related to taste and freshness, another is about safety. It is essential to know how to read corn masa expiration to avoid food waste.

Corn masa is made of corn grown further away today. Check out this article to determine if corn masa expires.

The Importance of Corn Masa Expiration

You can use corn tortilla for masa. Also, it can be used for making tamales. The corn husk lets the moisture from the masa because they are permeable. If there are some masa, you can consider using them to make tamales before their expiration.

You can use them if they have a far expiration. However, there are still some important things you need to consider before using them.

Frankie is a sort of dish. It may be made for quick hunger. You can also top your tortilla with your expected veggies to make it. Next, mix it with some sauces.

You can also dry, as well as store it under a powdered form. Then, mix them in water for the rest materials. This step is to make a dough. Also, you can mix it with water for this structure.

So, is this corn masa great for keeping up to several days? Of course, you can keep them for several days as long as you keep them under the right care.

How to Keep Masa Safe from Expiring

You haven’t to worry. Here are some measures you can follow to keep masa securely:

  • It is essential to keep the flour in an air-tight container.
  • Sometimes the flour may include similar tiny insects or worms. Therefore, you should sieve the flour weekly to prevent them.

Besides, you can also keep the flour in containers. Then, you can use them for 4-5 months. Everything whether it is a gadget, medicine, or a food item has a date that tells us its warranty or its time for use.

If the food is expired, it can cause health problems. Also, it can lead to more serious issues. Therefore, it is a vital term to talk about.

Although the flour will not expire, it may lose its effectiveness and taste if you keep it for a long time. That’s why we need to purchase a quantity to consume as soon as possible.

Conclusion

A lot of corn masa is delivered in the US every year. They may go into tortillas, but they also find their ways into tamales, tamales, huaraches, etc. Masa is made of corn that doesn’t spoil. It also comes with an expiration date. Therefore, we should keep a particular thing.

And, use it within a specific time to prevent it from losing its quality and taste. Now, you get the answer to the question if corn masa expires. We hope our sharing is useful for you, and you enjoy it.

How Does Your Rice Cooker Know When it Should be Turned off?

Many appliances know when they are done. A rice cooker is one of such appliances. Another is the water-heating portion of a coffee maker. An automatic hard-boiled-egg maker operates the same way.

All of them follow the same principle. In this article, we will show you how our rice cookers know when it should be turned off.

Almighty Rice Cooker

Rice cookers are designed to cook rice greatly without any issue. It is an excellent consideration for those who don’t like cooking rice themselves.

From savory dishes to desserts, it can cook a lot of food, such as eggs, pancakes, frittatas, vegetables, and steam meat.

The Process of Cooking

Before you cook the rice, you need to wash it. If you use a rice cooker, the rice should be washed before putting it in your rice cooker.

Keep in mind that the cooking bowl is made of great-heat-conductors materials, such as copper and aluminum.

Another aspect to pay attention to is how the temperature sensors are on the bottom springs of your rice cooker.

Therefore, the heat will be conducted greatly when the bowl is placed in your rice cooker.

Perfect Heating

The rice cooker’s base includes heating plates. They are to warm up the cooking bowl to begin the process.

There is a magnetic field that is produced in the latest induction. Then, the rice and water direct toward the heat.

It is essential to keep in mind that the boiling temperature of the water is one-hundred degrees Celsius.

If this temperature is higher than this level, it will start streaming. It requires energy to change the process from liquid water to gas.

At that time, the temperature is still at the temperature of boiling.

The rice will be left only when the water evaporates. Moreover, the temperature will become higher soon. And, it stops cooking any more.

Automatic Switching

If there is a warm choice, it may completely shut off or switch to the warm option. The models with logic will adjust the temperature according to how well your rice will be cooked. Therefore, they come with a chip of computers to tell them the time your rice cooker should be turned off.

Besides, the temperature doesn’t increase until you add more water to the cooker. If you use more water, the rice cooker will be longer since it may break the entire texture down.

If you add less water, your rice may become dry or under-cooked. Therefore, it is best to put enough water to let your rice swell.

Conclusion

Now that you know how your rice cooker knows what time it should turn off. You can depend on this to make your life better. There are a lot of advantages you can get from this machine.

That’s why it has become the perfect equipment you should have. We recommend you to think about getting a high-quality model since it can offer you a lot of long-term advantages.

Vertical vs Horizontal Masticating Juicer – Which is Better?

Fruit and vegetable juices are not only a refreshing drink but also an ideal source of natural vitamins and minerals for your body every day. In your opinion, how many types of juicers? If you answered that they have 2 types: Centrifugal and Masticating juicer, then you are not really a person who knows much about juicer.

In fact, just the Masticating juicer line – the type of machine that is loved by housewives today – is divided into 2 different types of machines including Vertical and Horizontal Masticating Juicer with the certain different use and efficiency. Today’s article will discuss about Vertical vs Horizontal Masticating Juicer – Which is Better?

Benefits of masticating juicers and fruit juice with health

The fruit is very good for health. Since ancient times people have cultivated fruits to harvest alongside food crops. Today fruits are becoming the main food because they are both good and safe. We can list thousands of benefits when eating fruit.

Instead of eating the usual way we invented a juicer to get juice from fruits. The method of extracting water helps us take the most benefits of this type of drink.

  • Fruit juice provides a lot of energy
  • Help to detox
  • Increase longevity, anti-aging
  • Effective weight loss
  • Skin beauty
  • Good for the digestive system

The Masticating Juicer has a completely different structure than the conventional juicer, using centrifugal force and a small-sized cutter to separate the juice from the fruit. The operation of the slow juicer is to use an auger and pressure to squeeze the fruit at a slow speed so it does not generate heat and large friction thus preserving the maximum nutrition in the juice.

In terms of design, the slow juicer is placed on the scale compared to the centrifugal juicer. The structure of Masticating Juicer is simpler, the hygiene stage is more convenient for users. Thus, the maintenance of a slow juicer has become simpler. Not only that, but it also improves the big noise drawback from the centrifugal motor of the fast juicer.

With the centrifugal juicer machine, the content of vitamins and nutrients is broken down so it is easy to oxidize when meeting the air, causing the juice to change color and split water. Therefore, the time to use the juice must be faster if you do not want to enjoy the juice with changes in taste and quality. A masticating juicer can completely fix that.

Horizontal Masticating Juicer

This juicer uses the pressure of a special auger and a deceleration motor (velocity only about 45 – 85 revolutions/minute) to slowly crush fruits, veggies, and push materials into the strainer but not produce any friction or centrifugal force that compromises to the quality of the juice.

Then, it will push the pulp out, separate the pulp from the juice so that the juice can naturally flow out through the mesh. Horizontal Masticating Juicer can be considered as a “precursor” to all types of slow juices that are popular on the market today.

Advantages:

  • The horizontal juicer is especially ideal for pressing leafy vegetables kale and spinach or special foods like wheatgrass. With the Horizontal Single Auger, you do not need to chop vegetables before putting them in the juicer.
  • The auger has no edge, is smooth and easy to disassemble, and clean. It also makes the material less get clogged, causing blockage of the squeeze tube.
  • High productivity, can process large amounts of ingredients continuously. The juice does not foam.
  • Juice less affected by oxidation should be better-preserved nutrients so that it can be stored for use within 72 hours without compromising the nutritional content.

Disadvantages:

  • The mouth of the food plunger is usually quite small, with large fruits and vegetables, you need to spend a lot of time to shred the food before you put it in the juicer.
  • The time to juice food is relatively slow, it will take a lot of time if you need to juice fruits and veggies in large quantities.
  • It may not be possible to filter the pulp thoroughly when juicing fruits, soft fruits, making the juice somewhat thick, difficult to drink. At this point, you will need to use a sieve again to make the juice cleaner.
  • The price is usually very expensive. Machine size is relatively bulky, space required to place and store.

You should buy this product if you are a fan of juice from leafy vegetables because the Horizontal Masticating Juicer can easily juice leafy vegetables without worrying about clogging vegetable pulp at each press. In addition, the machine is easy to disassemble and easy to clean.

Vertical Masticating Juicer

The vertical masticating juicer is an improvement from the horizontal juicer. This type of juicer still inherits the advantages of the slow-pressure operation mechanism with an auger and slow-speed motor. The biggest difference of the vertical juicer is that the auger is erected vertically to create a neat, one-piece product design.

Advantages:

  • The vertical masticating juicer is an Ideal juice machine for both fruits and vegetables. The slow-press operation mechanism helps retain nutrients in the juice better.
  • The design is relatively neat, especially when compared to the horizontal juicer.
  • The current price is relatively affordable.

Disadvantages:

  • The vertical shaft pipe requires cutting food, especially for high fiber foods such as celery or leafy vegetables … before putting them in for pressing because otherwise, they are easy to cause a blockage.
  • Productivity is only average because of the slow pressing speed.
  • Do not filter the residue thoroughly with soft fruits such as tomatoes, strawberries, blueberries … If used to squeeze leafy vegetables, it can still create air bubbles.

You should buy this product if you are interested in drinking juices mixed with vegetables and fruits. They have a relatively compact design, so they can be suitable for relatively small kitchen spaces.

Conclusion

The post provides you a lot of information about Vertical vs Horizontal Masticating Juicer – Which is Better?. Hopefully, you would choose the best masticating juicer for your family. Thank you for reading.

 

How To Use Old Fashioned Ice Cream Maker?

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Buying ice cream at the grocery store is as easy as ABC, but making your own ice cream can bring you more fun moments and save your money. If you wanna get an unforgettable experience when making the ice cream, let us help you with this article. Today, we will show you how to use an old fashioned ice cream maker.

Now, let’s get our fun started!

Get to know the old fashioned ice cream maker

Before moving to the instruction part, it would be better for you guys to know about all the equipment of the old school ice cream makers.

Regardless of the shape and model, the classic ice cream making devices often contain the equipment below:

– Dasher, also known as the beater.

– An aluminum canister (often referred to as the chilled canister/bowl or the can) to store the cream mixture.

– The electric motor and cranking mechanism to breeze the ice cream.

– A bucket to store the chilled bowl, ice and salt.

Tutorial to use the old fashioned ice cream maker

To make homemade ice cream with the old fashioned ice cream maker, follow the instruction below:

  1. Make your ice cream mixture with milk, cream, and your favorite flavor. You can check out the internet for tasty recipes.

 

  1. Pour the mixture into the chilled canister. Remember to fill the canister only two-thirds full for expansion. Also, the mixture should be cool before pouring into the aluminum bowl for faster freezing.

 

  1. Insert the dasher into the aluminum canister, make sure that it is set well in the bottom of the can. Next, you put the top of the canister.

 

  1. Take the entire canister set in the bucket. Ensure to put the canister at the center bottom of the bucket.

 

  1. Attach the hand crank into the canister to experience the whipping process in a classic way. Or else, you can attach the motor to let it do the hard work for you.

 

  1. Next, layer ice, rock salt and cold water inside the bucket.

 

  1. Plug the motor on an electric model in order to start to whip the mixture. If you use the cranking mechanism, remember to turn the crank steadily to the right.

 

  1. Let the motor run in 20-30 minutes (if you make 4 quarts of ice cream) till the cream transforms to the consistent mush. If you use the hand crank, stop cranking when the canister becomes hard to turn.

 

  1. After that, take the chilled canister out of the bucket and use a long-handled spoon to pack the scoop ice cream out. You can enjoy the ice cream right now or keep it in the freezer for further use.

Tips to make perfect ice cream with classic ice cream makers

Don’t just dump the ice, rock salt, and cold water into the bucket. You need to layer these things together, and the top layer should be salt.

Most of the old school ice cream makers make soft ice cream, so you need to keep the ice cream in the freezer for a few hours or use heavy cream if you wanna make hard ice cream.

Wrapping up

So far, we’ve shown you how to use old fashioned ice cream maker. Hope that our tutorial will help you make your own tasty ice cream. If you have any questions related to ice cream makers, let us know. We will try our best to help you out. Thanks for reading.

LOADED ASIAN SWEET POTATO FRIES WITH PICKLED CARROT & CHILI-GARLIC SAUCE

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Caution! Fork and knife required! These messy and incredibly delicious Loaded Asian Sweet Potato Fries with Pickled Carrot and Chili-Garlic Sauce will have you licking the plate clean.

I’ve been on a sweet potato kick lately. These delicious root vegetables are very tasty; I love them. I can’t remember where I first discovered them, or when they became a trend, but I’m glad they did. They are deliciously sweet and good for you.

I usually roast them in the oven with a little olive oil and salt and pepper, that’s it; however, this go around I decided to sweeten the pot by adding teriyaki beef, pickled carrots, cilantro, chili-garlic sauce, and a little jalapeno to add some kick.

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